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THE CELLAR DOOR, HEREFORD
May 2017 bar of the month
Cellar Door was opened in April 2016 by owner, Lauren Waring who is Hereford born and raised and comes from a hospitality background. Lauren project managed the conversion of Hereford’s Old Mansion House into the large bar and restaurant and now manages the premises and team of 20 staff. The kitchen at Cellar Door consists of 4 enthusiastic professional Chefs with Michelin Star and AA Rosette backgrounds.
Between them, the young management team already have over 30 years of experience between them and have managed some of the highest regarded venues in the city. The team are trained to the highest standard.
We are proud to be apart of their cocktail menu with our British Cassis featuring in the British Bramble, stop by for a taste!
http://www.cellardoorhereford.co.uk